Stomach Cancer Cure

Stomach cancer is known as a gastric cancer. It can form in the tissue of the main stomach body or the gastroesophageal junction where the stomach joins the oesophagus. There are several ways to treat cancer, such as surgery, chemotheray, radiotherapy and others. But sometimes this treatment leaves the side effects and never fully recovered. The traditional way can be used to treat and rehabilitate these cancers as the use of herbs, acupuncture and Vitamin B17 and Apricot seed.

Chinese Herbal and Acupuncture Treatment.

Traditional Chinese Master has a wide experience in treating many diseases using acupuncture and herbal treatment. Acupuncture is a natural healing technique which normalizes, regulates and restores the flow or vital energy through the body by inserting hair-thin needles into the body’s energy pathway. Other than that, acupuncture also can deal with the imbalanced that are the root cause of many diseases and health problems. There are some Chinese herbs used for the treatment of cancer such as Astragalus (Huang Qi), Berberis family (eg podophyllum peltanum), blood root (Sanguinaria canadensis), red clover, wheatgrass, wormwood and sabah snake grass (Clinacanthus). Traditional herbal diet is an effective way for stomach cancer. The change can be seen from week to week. It is proposed that, in this way, acupuncture affects blood pressure and body temperature, boosts immune system activity, and causes the body’s natural painkillers, such as endorphins, to be released. Other than that, acupuncture has others techniques that do not use needles such as:

• Electroacupuncture
• Trigger point acupuncture
• Laser Acupuncture
• Acupuncture Point Injection
• Microwave Acupuncture
• Acupressure
• Moxibustion
• Cupping

Vitamin B17 and Apricot seed.

STOMACH CANCER CURE

Apricot seeds contain Amigdalin, which is also known as vitamin B17. Fact of the study, we need to understand that our bodies need some enzymes to perform their duties. One of the functional enzymes that removes toxsin is an enzyme in the body called Rhodanese, can be found in large quantities in the body except in some parts of the cancer cells. Next we have the enzyme that the body is called Beta- Glucosidase was available in abundance in every cancer cell. Beta- Glucosidase only at the cancer cells only. In cells that are not cancer cells this enzyme is not available. Apricot seeds have Vitamin B17 is the highest in the world. Vitamin B17 is composed of 2 parts glucose, 1 part Hydrogen Cyanide and 1 part Benzaldehyde (sedative painkiller) .When B17 is introduced into the human body; it will be broken by Rhoades. Rhodanese breaks the Hydrogen Cyanide and Benzaldehyde down into 2 parts, thiocyanate and Benzoic acid which is needed by healthy cells to carry out the process of metabolism. The products of metabolism enzyme produce vitamin B12. The excess of the metabolism process will be issued by the urine. Vitamin B17 is in our bodies will not last longer than 80 minutes it should be replaced with B17 intake from new apricot seeds. Taking apricot seeds every 4 hours is a method to maintain vitamin B17 are always in our bodies.

When B17 met with the cancer cells, it cannot be split because there Rhodanese to break it down Rhodanese not available on cancer cells. In cancer cells there are only the enzyme Beta-Glucosidase in abundance. But when B17 met Beta Glucosidase enzyme, a chemical reaction will occur here that is Hydrogen Cyanide combines with Benzaldehyde. This combination will produce a substance that will kill and destroy cancer cells. You will see the cancer cells dying dashed out through the urine. This process normally takes within 2 weeks. The whole process is referred to as “selective toxicity” or selective toxicity.

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